Description
Dry Hibiscus Flower also known as Sorrel, zobo, sobolo, karkadé, Saril, carcadè.
Hibiscus flowers make a wonderful refreshing drink when served with ice and lovely hot tea.
It is a traditional herbal tea in Africa and many other countries.
May help reduce cholesterol, treat high blood pressure, help with digestion and weight loss.
Some people add natural sweetener to hibiscus tea. Can also be served with dates syrup, stevia and honey for non vegans.
All our hibiscus flowers are grown naturally in Africa and packaged in the UK.
Direction
- Infuse in hot water for a joyful tea
- You can drink hibiscus tea hot or leave to cool and add ice cubes for a refreshing summer drink
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